通过控制热处理参数在G55SiMoV钢中获得了不同贝氏体含量的马氏体/贝氏体复相组织,研究了贝氏体含量对其韧性和回火脆性的影响.结果表明:随等温时间延长贝氏体含量增加,等温淬火5 min、15 min、30 min、60 min可分别获得17％、27％、29％、31％的贝氏体.当贝氏体量较多(大于27％)时,马氏体对贝氏体的应变强化效果降低,韧性提高更加显著.300℃以下回火时组织和硬度基本不变;300℃回火时存在回火脆性,该马氏体/贝氏体复合组织钢的回火脆性温度区间几乎不受贝氏体量的影响,但增加贝氏体量可以提高残留奥氏体稳定性,使韧性降幅减小.
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